
Winery Vinícola HiragamiTorii Sauvignon Blanc
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Torii Sauvignon Blanc of the Winery Vinícola Hiragami is in the top 20 of wines of Planalto Catarinense.
Food and wine pairings with Torii Sauvignon Blanc
Pairings that work perfectly with Torii Sauvignon Blanc
Original food and wine pairings with Torii Sauvignon Blanc
The Torii Sauvignon Blanc of Winery Vinícola Hiragami matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of salmon and avocado chirashi, zarzuela mayonapo or quiche lorraine.
Details and technical informations about Winery Vinícola Hiragami's Torii Sauvignon Blanc.
Discover the grape variety: Cabernet blanc
Interspecific cross between Cabernet Sauvignon and a long-unknown grape variety - that would be Regent - obtained in 1991 by Valentin Blattner from Soyhières (Switzerland) and propagated by Volker Freytag (Germany). No resistance gene has been identified to either mildew or powdery mildew. Cabernet blanc can be found in Switzerland, Belgium, the Netherlands, Germany, Austria, Luxembourg, the Czech Republic, Italy, England, etc., but is still little known in France.
Last vintages of this wine
The best vintages of Torii Sauvignon Blanc from Winery Vinícola Hiragami are 2018, 2017, 2016, 0 and 2014.
Informations about the Winery Vinícola Hiragami
The Winery Vinícola Hiragami is one of of the world's greatest estates. It offers 6 wines for sale in the of Planalto Catarinense to come and discover on site or to buy online.
The wine region of Planalto Catarinense
The wine region of Planalto Catarinense is located in the region of Santa Catarina of Brazil. Wineries and vineyards like the Domaine Villa Francioni or the Domaine Villa Francioni produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Planalto Catarinense are Cabernet-Sauvignon, Merlot and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Planalto Catarinense often reveals types of flavors of oak, red fruit or black fruit and sometimes also flavors of tropical fruit.
The wine region of Santa Catarina
Santa Catarina is a state in the far South of Brazil. Quality wine production is still in its early stages, but is likely to develop rapidly as the industry develops country wide. To date, Santa Catarina's production is a mix of red, white and Sparkling wines. It Lies immediately North of the country's southernmost state (and most prolific wine region), Rio Grande do Sul.
The word of the wine: Pinot meunier
Cultivated in the 19th century in all the northern vineyards, this black grape variety has largely regressed since. Very present in the Marne valley, it constitutes a third of the vineyards in Champagne, alongside pinot noir and chardonnay with which it is often blended. It brings roundness and red and yellow fruit aromas to champagnes. Pinot meunier is also the dominant grape variety in red and rosé wines in the Orleans AOC and the rare Touraine-Noble-Joué, a grey wine. Syn.: meunier.











