Winery Vinícola HiragamiTorii Sauvignon Blanc
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Torii Sauvignon Blanc of the Winery Vinícola Hiragami is in the top 20 of wines of Planalto Catarinense.
Food and wine pairings with Torii Sauvignon Blanc
Pairings that work perfectly with Torii Sauvignon Blanc
Original food and wine pairings with Torii Sauvignon Blanc
The Torii Sauvignon Blanc of Winery Vinícola Hiragami matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of fish stew, shrimp and cherry tomato quiche or quiche without pastry, courgette and blue cheese.
Details and technical informations about Winery Vinícola Hiragami's Torii Sauvignon Blanc.
Discover the grape variety: Cornalin
Structured, elegant age-worthy reds with a deep ruby robe, fine tannins and an ample palate with fine acidity, showing signature aromas of red fruits (cherry, raspberry), spices, violet and leather notes. Characteristic alpine profile. Star of the great Valaisan reds, producing age-worthy wines on the sun-drenched slopes of the Swiss Rhône valley. Autochtone black variety of Valais, Switzerland, identical to Rouge du Pays.
Last vintages of this wine
The best vintages of Torii Sauvignon Blanc from Winery Vinícola Hiragami are 2018, 2017, 2016, 0 and 2014.
Informations about the Winery Vinícola Hiragami
The Winery Vinícola Hiragami is one of of the world's greatest estates. It offers 6 wines for sale in the of Planalto Catarinense to come and discover on site or to buy online.
The wine region of Planalto Catarinense
Brazilian IP in the coldest and highest region of the country (Santa Catarina, around São Joaquim, Bom Retiro and Lages), vineyards between 900 and 1,400 m. Slow maturation promotes balance and finesse. Chardonnay and Sauvignon Blanc lead in whites: taut and mineral with citrus, stone fruits and a floral touch, lively acidity. Pinot Noir is the fine red king with cherries, raspberry and silky tannins.
The wine region of Santa Catarina
State of southern Brazil, a renowned specialist in altitude wines (IG "Vinhos de Altitude"), vineyards between 870 and 1,300 m. A cool climate without a dry season marking freshness and tension. Precise Chardonnay whites with signature notes of citrus, green apple, white flowers and saline minerality, crisp acidity. Lively Sauvignon (boxwood, exotic fruits).
The word of the wine: Draft liquor
Liqueur composed of sugar dissolved in wine, used for the dosage of sparkling wines made by the traditional method. It is also known as "liqueur d'expédition" or "liqueur de dosage".
