The Winery Vivalti of Planalto Catarinense of Santa Catarina

The Winery Vivalti is one of the largest wineries in the world. It offers 10 wines for sale in of Planalto Catarinense to come and discover on site or to buy online.
Looking for the best Winery Vivalti wines in Planalto Catarinense among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vivalti wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vivalti wines with technical and enological descriptions.
How Winery Vivalti wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of tagliatelle with fresh salmon, carne de porco alentejana (sliced pork with vongoles) recipe... or zucchini and goat cheese quiche.
On the nose the white wine of Winery Vivalti. often reveals types of flavors of tropical fruit.
Brazilian IP in the coldest and highest region of the country (Santa Catarina, around São Joaquim, Bom Retiro and Lages), vineyards between 900 and 1,400 m. Slow maturation promotes balance and finesse. Chardonnay and Sauvignon Blanc lead in whites: taut and mineral with citrus, stone fruits and a floral touch, lively acidity. Pinot Noir is the fine red king with cherries, raspberry and silky tannins.
Emerging Nebbiolo and Sangiovese. Refined traditional-method sparkling wines.
How Winery Vivalti wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of steak tartare, veal blanquette burger or nanie's diced ham quiche.
On the nose the red wine of Winery Vivalti. often reveals types of flavors of oak. In the mouth the red wine of Winery Vivalti. is a powerful with a nice balance between acidity and tannins.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
How Winery Vivalti wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of home-made white pudding, spaghetti with tuna (real italian recipe) or chicken and shrimp jambalaya.
In the mouth the sparkling wine of Winery Vivalti. is a powerful with a nice freshness.
A grey variety of Grenache grown in the Pyrénées-Orientales, the Aude and the southern Rhône valley. Its powerful and round wines are used in the blending of dry white or rosé wines and natural sweet wines.
How Winery Vivalti wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of monkfish armorican style, adapted vietnamese fondue or traditional welsh dark beer.
Supple, fruity reds with a deep robe and melted tannins, featuring aromas of blackcurrant, blackberry, plum, violet, soft spices and garrigue notes. Good consistency and short-to-medium ageing capacity. Made in blends and as a single variety in Languedoc-Roussillon (IGP Pays d'Oc) and exported massively to China where it has become an emblematic quality signature. Also in Brazil and Argentina. A Cabernet Sauvignon × Grenache cross created in 1961 by Paul Truel in Montpellier.
Planning a wine route in the of Planalto Catarinense? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vivalti.
Deep, concentrated reds with a near-black robe, firm but polished tannins, showing aromas of blackberry, blackcurrant, violet, bergamot, liquorice, black pepper and characteristic floral notes. Pillar of great vintage Ports (Quinta do Noval, Taylor's) and signature of modern dry Douro DOC and Dão DOC. Also exported to Australia and California. Portugal's most noble variety.