The Winery Vivalti is one of the largest wineries in the world. It offers 10 wines for sale in of Planalto Catarinense to come and discover on site or to buy online.
Looking for the best Winery Vivalti wines in Planalto Catarinense among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vivalti wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vivalti wines with technical and enological descriptions.
How Winery Vivalti wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of coulibiac of salmon, quick crayfish chicken or summer tuna quiche.
On the nose the white wine of Winery Vivalti. often reveals types of flavors of tropical fruit.
The wine region of Planalto Catarinense is located in the region of Santa Catarina of Brazil. Wineries and vineyards like the Domaine Villa Francioni or the Domaine Villa Francioni produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Planalto Catarinense are Cabernet-Sauvignon, Merlot and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Planalto Catarinense often reveals types of flavors of oak, red fruit or black fruit and sometimes also flavors of tropical fruit.
In the mouth of Planalto Catarinense is a powerful with a nice freshness. We currently count 9 estates and châteaux in the of Planalto Catarinense, producing 30 different wines in conventional, organic and biodynamic agriculture. The wines of Planalto Catarinense go well with generally quite well with dishes of beef, lamb or poultry.
How Winery Vivalti wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of tata simone's dumplings, italian veal roulade or whiskey paupiettes.
On the nose the red wine of Winery Vivalti. often reveals types of flavors of oak. In the mouth the red wine of Winery Vivalti. is a powerful with a nice balance between acidity and tannins.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
How Winery Vivalti wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of andouillette with mustard sauce, barbecued mackerel papillotes or seafood pastilla.
In the mouth the sparkling wine of Winery Vivalti. is a powerful with a nice freshness.
A type of champagne that has not received any dosage liqueur.
How Winery Vivalti wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of pasta al forno (baked pasta), sauté of veal with the moulinex cookeo or chicken ballotine with ham and mushrooms.
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.
Planning a wine route in the of Planalto Catarinense? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vivalti.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
