
Winery Vinicola ConsoliLe Borgate Syrah
In the mouth this red wine is a with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Le Borgate Syrah from the Winery Vinicola Consoli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Borgate Syrah of Winery Vinicola Consoli in the region of Lazio is a with a lot of tannins present in the mouth.
Food and wine pairings with Le Borgate Syrah
Pairings that work perfectly with Le Borgate Syrah
Original food and wine pairings with Le Borgate Syrah
The Le Borgate Syrah of Winery Vinicola Consoli matches generally quite well with dishes of beef, pasta or veal such as recipes of homemade italian lasagna, spaghetti all 'amatriciana or porcini sauce.
Details and technical informations about Winery Vinicola Consoli's Le Borgate Syrah.
Discover the grape variety: Segalin
Ségalin noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Ségalin noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Le Borgate Syrah from Winery Vinicola Consoli are 2014, 0, 2013
Informations about the Winery Vinicola Consoli
The Winery Vinicola Consoli is one of of the world's great estates. It offers 71 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Plant
Smells present in certain wines and characteristic of the plant world. Heather, mint or blackcurrant leaf are considered pleasant, while herbaceous notes are considered a defect.














