Winery Vinicola ConsoliOddone Cesanese
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Oddone Cesanese from the Winery Vinicola Consoli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Oddone Cesanese of Winery Vinicola Consoli in the region of Lazio is a powerful with a nice freshness.
Food and wine pairings with Oddone Cesanese
Pairings that work perfectly with Oddone Cesanese
Original food and wine pairings with Oddone Cesanese
The Oddone Cesanese of Winery Vinicola Consoli matches generally quite well with dishes of beef, pasta or veal such as recipes of beef stew express, pasta with peas and bacon or veal chop with rosemary.
Details and technical informations about Winery Vinicola Consoli's Oddone Cesanese.
Discover the grape variety: Bianca
Complex interspecific crossing between 12375 Seyve-Villard (2 Eger) and Bouvier - a variety of Austrian origin - obtained in 1963 and in Hungary by Csizmazia Jozsef and Bereznai Laszlo. It should be noted that Bianca, a monogenic variety, which is nevertheless resistant to certain cryptogamic diseases, was "bypassed" in 2010 by a less resistant strain of mildew, which was also the case for Regent. It can be found in the United States, Serbia, Hungary, Austria, Italy, Switzerland, ... almost unknown in France. In these countries, it is certainly the most cultivated as a wine grape but it can also be found on the markets.
Last vintages of this wine
The best vintages of Oddone Cesanese from Winery Vinicola Consoli are 0, 2015
Informations about the Winery Vinicola Consoli
The Winery Vinicola Consoli is one of of the world's greatest estates. It offers 71 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Ban des vendanges
Date of the beginning of the grape harvest, fixed by the lord in the tradition of the Middle Ages and, today, by the prefect.
