
Winery Vini Sara MeneguzSono Ribelle Bianco Frizzante
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Sono Ribelle Bianco Frizzante from the Winery Vini Sara Meneguz
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Sono Ribelle Bianco Frizzante of Winery Vini Sara Meneguz in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Sono Ribelle Bianco Frizzante
Pairings that work perfectly with Sono Ribelle Bianco Frizzante
Original food and wine pairings with Sono Ribelle Bianco Frizzante
The Sono Ribelle Bianco Frizzante of Winery Vini Sara Meneguz matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of spanish seafood paella, quiche with bacon and gruyère cheese or black tapenade.
Details and technical informations about Winery Vini Sara Meneguz's Sono Ribelle Bianco Frizzante.
Discover the grape variety: Kerner
Intraspecific crossing between frankenthal and riesling obtained in Germany in 1929 by August Karl Herold (1902/1973). In 1951 and by crossing it with the sylvaner, we obtained the juwel. It should be noted that there is a mutation of Kerner, discovered in 1974 and bearing the name of kernling, with grapes of pink-grey to red-grey colour at full maturity. Kerner can be found in Germany, Belgium, Slovenia, Austria, Switzerland, Italy, South Africa, Australia, the United States, Canada, Japan... practically unknown in France except in a few Moselle vineyards.
Last vintages of this wine
The best vintages of Sono Ribelle Bianco Frizzante from Winery Vini Sara Meneguz are 0
Informations about the Winery Vini Sara Meneguz
The Winery Vini Sara Meneguz is one of of the world's greatest estates. It offers 9 wines for sale in the of Prosecco di Treviso to come and discover on site or to buy online.
The wine region of Prosecco di Treviso
The wine region of Prosecco di Treviso is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Invivo or the Domaine La Gioiosa produce mainly wines sparkling. The most planted grape varieties in the region of Prosecco di Treviso are Glera et Raboso Piave, they are then used in wines in blends or as a single variety. On the nose of Prosecco di Treviso often reveals types of flavors of citrus, ginger or black fruit and sometimes also flavors of orange peel, toasted almonds or elderflower.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Pedicel
Small stalk.














