Winery Vini Sara MeneguzFestuca Merlot
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Festuca Merlot from the Winery Vini Sara Meneguz
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Festuca Merlot of Winery Vini Sara Meneguz in the region of Vénétie is a powerful.
Food and wine pairings with Festuca Merlot
Pairings that work perfectly with Festuca Merlot
Original food and wine pairings with Festuca Merlot
The Festuca Merlot of Winery Vini Sara Meneguz matches generally quite well with dishes of beef, pasta or lamb such as recipes of borscht (russia), pasta with goat cheese, thyme and bacon or lamb tagine with honey and dried fruits.
Details and technical informations about Winery Vini Sara Meneguz's Festuca Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Informations about the Winery Vini Sara Meneguz
The Winery Vini Sara Meneguz is one of of the world's greatest estates. It offers 9 wines for sale in the of Vénétie to come and discover on site or to buy online.
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
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The word of the wine: Breaking
Accident (oxidation or reduction) causing a loss of limpidity of the wine.