Winery Vini dei CardinaliConegliano-Valdobbiadene Prosecco Superiore Extra Dry
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Conegliano-Valdobbiadene Prosecco Superiore Extra Dry of the Winery Vini dei Cardinali is in the top 10 of wines of Conegliano-Valdobbiadene Prosecco.
Taste structure of the Conegliano-Valdobbiadene Prosecco Superiore Extra Dry from the Winery Vini dei Cardinali
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Conegliano-Valdobbiadene Prosecco Superiore Extra Dry of Winery Vini dei Cardinali in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Conegliano-Valdobbiadene Prosecco Superiore Extra Dry of Winery Vini dei Cardinali in the region of Veneto often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Conegliano-Valdobbiadene Prosecco Superiore Extra Dry
Pairings that work perfectly with Conegliano-Valdobbiadene Prosecco Superiore Extra Dry
Original food and wine pairings with Conegliano-Valdobbiadene Prosecco Superiore Extra Dry
The Conegliano-Valdobbiadene Prosecco Superiore Extra Dry of Winery Vini dei Cardinali matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of rougaille tomatoes (madagascar), zucchini quiche or happy new year bites.
Details and technical informations about Winery Vini dei Cardinali's Conegliano-Valdobbiadene Prosecco Superiore Extra Dry.
Discover the grape variety: Bourrisquou
A very old grape variety cultivated in the Ardèche, almost unknown in other French wine regions and even less so in other countries. Its origin seems to be Spanish, as are its presumed parents. It is said to be the result of a natural intra-specific crossing between the heben or white gibi and the mourvèdre. Today, it is practically no longer multiplied and is therefore in danger of extinction.
Last vintages of this wine
The best vintages of Conegliano-Valdobbiadene Prosecco Superiore Extra Dry from Winery Vini dei Cardinali are 0
Informations about the Winery Vini dei Cardinali
The Winery Vini dei Cardinali is one of of the world's greatest estates. It offers 11 wines for sale in the of Conegliano-Valdobbiadene Prosecco to come and discover on site or to buy online.
The wine region of Conegliano-Valdobbiadene Prosecco
The wine region of Conegliano-Valdobbiadene Prosecco is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Andrea da Ponte or the Domaine Rebuli produce mainly wines sweet and sparkling. On the nose of Conegliano-Valdobbiadene Prosecco often reveals types of flavors of tree fruit, citrus fruit. In the mouth of Conegliano-Valdobbiadene Prosecco is a with a nice vivacity and a fine and pleasant bubble.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Natural sweet wine
Wine obtained by mutage with wine alcohol of the must in the course of fermentation, from the Muscat, Grenache, Macabeu and Malvoisie grape varieties, and corresponding to strict conditions of production, richness and elaboration.
