Winery BarbeitoMalvasia Colheita Single Cask 727 d+e
Sweet wine
This wine generally goes well with appetizers and snacks and sweet desserts.
Wine flavors and olphactive analysis
On the nose the Malvasia Colheita Single Cask 727 d+e of Winery Barbeito in the region of Terras Madeirenses often reveals types of flavors of non oak, oak.
Food and wine pairings with Malvasia Colheita Single Cask 727 d+e
Pairings that work perfectly with Malvasia Colheita Single Cask 727 d+e
Original food and wine pairings with Malvasia Colheita Single Cask 727 d+e
The Malvasia Colheita Single Cask 727 d+e of Winery Barbeito matches generally quite well with dishes of sweet desserts or appetizers and snacks such as recipes of apple pie or verrine of beetroot and saint moret.
Details and technical informations about Winery Barbeito's Malvasia Colheita Single Cask 727 d+e.
Discover the grape variety: Araignan
Araignan blanc is a grape variety that originated in France (south of France). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Araignan blanc is found in the vineyards of Provence and Corsica.
Last vintages of this wine
The best vintages of Malvasia Colheita Single Cask 727 d+e from Winery Barbeito are 2001, 0, 2000
Informations about the Winery Barbeito
The Winery Barbeito is one of of the world's great estates. It offers 43 wines for sale in the of Madeira to come and discover on site or to buy online.
The wine region of Madeira
The wine region of Madeira is located in the region of Terras Madeirenses of Portugal. Wineries and vineyards like the Domaine Blandy's or the Domaine Blandy's produce mainly wines natural sweet, sweet and red. The most planted grape varieties in the region of Madeira are Verdelho, Sercial and Touriga nacional, they are then used in wines in blends or as a single variety. On the nose of Madeira often reveals types of flavors of oaky, minerality or dried fruit and sometimes also flavors of butterscotch, salt or roasted almonds.
The wine region of Terras Madeirenses
Madeira is a Portuguese-owned archipelago in the Atlantic Ocean, 600 miles (970km) southwest of Lisbon and 450 miles due west of the North African coast. It gives its name to one of the world's great fortified wines. Both the wine and the island hold unique places in the history of wine. All fortified wine from the island is now produced under the Madeira DOC, while the table wines are sold under the VR (Vinho Regional) title Terras Madeirenses.
The word of the wine: Food and wine pairing
It is the set of techniques that allow for the pleasant combination of food and wine. Food and wine pairing is based on a few basic principles, such as similarity, complementarity or contrast, and involves all the elements that make up the wine and the food (flavours, textures, aromas, etc.).
