The Winery Vinha do Cais of Douro of Duriense

Winery Vinha do Cais
The winery offers 2 different wines
3.3
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Its wines get an average rating of 3.3.
It is ranked in the top 4460 of the estates of Duriense.
It is located in Douro in the region of Duriense

The Winery Vinha do Cais is one of the best wineries to follow in Douro.. It offers 2 wines for sale in of Douro to come and discover on site or to buy online.

Top Winery Vinha do Cais wines

Looking for the best Winery Vinha do Cais wines in Douro among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vinha do Cais wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vinha do Cais wines with technical and enological descriptions.

The top red wines of Winery Vinha do Cais

Food and wine pairings with a red wine of Winery Vinha do Cais

How Winery Vinha do Cais wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef tongue with pickle sauce, pastasciutta (corsica) or lamb tagine with broad beans.

Organoleptic analysis of red wines of Winery Vinha do Cais

In the mouth the red wine of Winery Vinha do Cais. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Vinha do Cais

  • 2014With an average score of 3.50/5
  • 2011With an average score of 3.42/5
  • 2012With an average score of 3.30/5

The grape varieties most used in the red wines of Winery Vinha do Cais.

  • Tinta Roriz
  • Tinta Barroca
  • Touriga Nacional
  • Touriga Franca

Discovering the wine region of Douro

The wine region of Douro is located in the region of Duriense of Portugal. We currently count 1110 estates and châteaux in the of Douro, producing 4307 different wines in conventional, organic and biodynamic agriculture. The wines of Douro go well with generally quite well with dishes .

Discover the grape variety: Touriga nacional

Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.

News about Winery Vinha do Cais and wines from the region

Port producer proposes new classification for ‘young harvest’ releases

Albino Jorge Sousa, owner of Port estate Quinta da Boeira, said his proposal for a new classification called ‘Full Body-Young Harvest’ Ports would inject cashflow earlier for Port producers. Jorge Sousa urged the Port sector to ‘wake up’ to meet what he said was growing demand for younger Ports from wine buyers and importers over the past two years. His proposal comes amid wider efforts to help reinvigorate the Port category. This year, Portugal’s Port and Douro Wine Institute, the I ...

Best in Show: The top 50 wines of DWWA 2022

The 0.27% of entries awarded Best in Show at this year’s Decanter World Wine Awards reflect the inspiring world of wine and quest for quality among winemakers globally, with 50 wines expressing the best of their categories. An all-time record for wines tasted at the world’s largest wine competition, it’s quite possible that Decanter World Wine Awards 2022 marks the largest-ever wine competition to be held in history. And of the record-breaking 18,244 wines tasted, just 50 were ...

Decanter magazine latest issue: January 2023

Inside the January 2023 issue of Decanter magazine: FEATURES Wines of the Year The best wines of 2022, nominated and retasted by Decanter experts Anniversary wines for 2023 Anthony Rose picks out his perfect wines for 2023’s big celebrations Vintage preview: Burgundy 2021 A difficult vintage but some great wines, writes Charles Curtis MW Sonoma County’s cool side Brooke Herron profiles three of the region’s cool-climate AVAs Bag in box – a Decanter guide Natalie Earl on the 25 best bag in box wi ...

The word of the wine: Cuvée (champagne)

Juice harvested during the first pressing. The term "cuvée" is also used to describe the final blend of wines of a given quality. Tête de cuvée : the first juice to come out during the first pressing.

Discover other regions and appellation of Duriense