
Winery Viñedos Mar de ArboladaRol de Larosa Albariño
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Rol de Larosa Albariño from the Winery Viñedos Mar de Arbolada
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rol de Larosa Albariño of Winery Viñedos Mar de Arbolada in the region of Galice is a with a nice freshness.
Food and wine pairings with Rol de Larosa Albariño
Pairings that work perfectly with Rol de Larosa Albariño
Original food and wine pairings with Rol de Larosa Albariño
The Rol de Larosa Albariño of Winery Viñedos Mar de Arbolada matches generally quite well with dishes of pasta, shellfish or vegetarian such as recipes of pasta with peas and bacon, natural breton lobster or quiche without eggs.
Details and technical informations about Winery Viñedos Mar de Arbolada's Rol de Larosa Albariño.
Discover the grape variety: Albarino
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of citrus, white peach, apricot, white flowers, passion fruit and characteristic Atlantic saline-iodine notes. Tonic and long finish. Absolute star of Rías Baixas DO in Galicia (Spain) and signature of Portuguese Vinho Verde as Alvarinho (Monção e Melgaço). Native Iberian variety, exported to Uruguay, California and New Zealand.
Last vintages of this wine
The best vintages of Rol de Larosa Albariño from Winery Viñedos Mar de Arbolada are 2013, 0
Informations about the Winery Viñedos Mar de Arbolada
The Winery Viñedos Mar de Arbolada is one of of the world's greatest estates. It offers 1 wines for sale in the of Rías Baixas to come and discover on site or to buy online.
The wine region of Rías Baixas
World benchmark for Albariño (~96% of the vineyard), Atlantic Galicia. Lively, saline dry whites with signature notes of grapefruit, white peach, exotic fruit, white flowers and a characteristic iodine touch, a mineral palate kept taut by Atlantic humidity — the perfect match for seafood, polbo á feira and shellfish. Vines sometimes on pergolas (parras). Also Treixadura and Loureira.
The wine region of Galice
Oceanic northwest Spain, cradle of the great Iberian whites. Signature Albarino of Rias Baixas: lively, saline whites with signature notes of citrus, white peach, white flowers, fresh almond and iodine minerality, a taut palate — a perfect match for Atlantic seafood. Also premium Godello (pear, citrus, butter), aromatic Treixadura. Supple Mencia reds (raspberry, herbs, graphite).
The word of the wine: Cuvée prestige (champagne)
Vintage or not, it is composed of a selection of terroirs and generally comes from the first press after eliminating the very first juices that come out of the press. The best known? Dom Pérignon, Cristal de Roederer, Grand Siècle de Laurent-Perrie, Louise at Pommery. In fact, all the houses and most of the independent winegrowers have their own prestige cuvee.









