Winery VindemioImagine
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Imagine of the Winery Vindemio is in the top 30 of wines of Ventoux.
Taste structure of the Imagine from the Winery Vindemio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Imagine of Winery Vindemio in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Imagine of Winery Vindemio in the region of Rhone Valley often reveals types of flavors of blackberry, minerality or pepper and sometimes also flavors of hay, non oak or earth.
Food and wine pairings with Imagine
Pairings that work perfectly with Imagine
Original food and wine pairings with Imagine
The Imagine of Winery Vindemio matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of barbecue burger, lamb tagine with quince or roast duck breast stuffed with foie gras confit.
Details and technical informations about Winery Vindemio's Imagine.
Discover the grape variety: Subéreux
An interspecific cross made by Albert Seibel (1844-1936) between 4595 Seibel and 4199 Seibel. Little cultivated, it was used as a progenitor in obtaining direct producer hybrids known as Villard blanc, Villard noir, Vignoles, ... .
Last vintages of this wine
The best vintages of Imagine from Winery Vindemio are 2010, 2009, 2016, 2015 and 2011.
Informations about the Winery Vindemio
The Winery Vindemio is one of of the world's greatest estates. It offers 10 wines for sale in the of Ventoux to come and discover on site or to buy online.
The wine region of Ventoux
The wine region of Ventoux is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Saint Jean du Barroux or the Château Unang produce mainly wines red, white and pink. The most planted grape varieties in the region of Ventoux are Mourvèdre, Clairette and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Ventoux often reveals types of flavors of cherry, gooseberry or anise and sometimes also flavors of eucalyptus, tropical or pineapple.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Vinification of sweet wines
Moelleux and liquoreux wines are characterized by the presence of residual sugars (natural sugar of the grape), not transformed into alcohol under the effect of yeasts. The fermentation is stopped by cold and by the addition of sulphur dioxide (sulphur).
