Winery VinciTaninè Liquoroso Rosso
Sweet wine
This wine generally goes well with beef, lamb or pasta.
Food and wine pairings with Taninè Liquoroso Rosso
Pairings that work perfectly with Taninè Liquoroso Rosso
Original food and wine pairings with Taninè Liquoroso Rosso
The Taninè Liquoroso Rosso of Winery Vinci matches generally quite well with dishes of beef, pasta or lamb such as recipes of adapted vietnamese fondue, the corsican soup or pastillas with lamb and apricots.
Details and technical informations about Winery Vinci's Taninè Liquoroso Rosso.
Discover the grape variety: Nero d'Avola
Most certainly of Italian origin, more precisely from Sicily where it is very well known. It should be noted that a certain number of Italian grape varieties bear the synonym or name "calabrese", whether or not followed by an epithet, and care should be taken not to confuse them. Calabrese is also known in the United States, Italy, Bulgaria and Malta. In France, it is virtually absent from the vineyard, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Taninè Liquoroso Rosso from Winery Vinci are 0
Informations about the Winery Vinci
The Winery Vinci is one of of the world's greatest estates. It offers 27 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
The word of the wine: Varietal wine
Name given to the local wine (IGP), produced from a single grape variety that gives the wine its characteristics of structure and aroma. The Languedoc is the leading producer of this type of wine, from most of the major French grape varieties.
