Winery Vincent VineyardsV Ranch Red
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the V Ranch Red from the Winery Vincent Vineyards
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the V Ranch Red of Winery Vincent Vineyards in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with V Ranch Red
Pairings that work perfectly with V Ranch Red
Original food and wine pairings with V Ranch Red
The V Ranch Red of Winery Vincent Vineyards matches generally quite well with dishes of beef, lamb or veal such as recipes of steak tartare, slippers with lamb or veal paupiettes à la bourguignonne.
Details and technical informations about Winery Vincent Vineyards's V Ranch Red.
Discover the grape variety: Fleurtai
Interspecific cross between Sauvignonasse and Kozma 20-3 obtained in 2002 at the University and Institute of Applied Genetics of Udine (Italy), which is also the case for Soreli.
Last vintages of this wine
The best vintages of V Ranch Red from Winery Vincent Vineyards are 0, 2014
Informations about the Winery Vincent Vineyards
The Winery Vincent Vineyards is one of of the world's greatest estates. It offers 22 wines for sale in the of Santa Barbara County to come and discover on site or to buy online.
The wine region of Santa Barbara County
The wine region of Santa Barbara County is located in the region of Central Coast of California of United States. We currently count 443 estates and châteaux in the of Santa Barbara County, producing 1259 different wines in conventional, organic and biodynamic agriculture. The wines of Santa Barbara County go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Marcottage
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached (synonym: provignage).
