Winery Vincent VineyardsBrut

wine of Santa Ynez Valley of California of United States

The Brut of Winery Vincent Vineyards is a wine from the region of Santa Ynez Valley of California.
This wine generally goes well with
The Brut of the Winery Vincent Vineyards is in the top 0 of wines of Santa Ynez Valley.

Details and technical informations about Winery Vincent Vineyards's Brut.

Winery

Winery Vincent Vineyards

Grape varieties

Region/Great wine region

Santa Ynez Valley

Great wine region

California

Country

United States

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Canner seedless

Table grape with long clusters and seedless golden berries, thin skin and crunchy flesh, neutral sweet flavour. Early ripening. Very rarely vinified. Grown in California, Australia and Chile for export markets, prized for its attractive appearance, pleasant taste and good cold-storage life. American seedless white table grape variety bred for fresh consumption.

Informations about the Winery Vincent Vineyards

The winery offers 26 different wines.

Its wines get an average rating of 4.

It is in the top 20 of the best estates in the region

It is located in Santa Ynez Valley in the region of California

The Winery Vincent Vineyards is one of of the world's great estates. It offers 22 wines for sale in the of Santa Ynez Valley to come and discover on site or to buy online.

In the top 150000 of of United States wines

In the top 900 of of Santa Ynez Valley wines

In the top 80000 of wines

In the top 950000 wines of the world

The wine region of Santa Ynez Valley

Highly diverse east-west Santa Barbara AVA (1°F rise per mile inland, AVA 1983, 70+ grapes): cool in the west, Pinot Noir reigns in reds and vibrant Chardonnay in whites. Central Ballard Canyon, fleshy, spicy Syrah. Hotter east, structured Bordeaux Cabernet Sauvignon and Merlot, Rhône varieties. Also Sauvignon Blanc, Riesling and Gewurztraminer.

The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Petite arvine

An ancient white grape variety from the Valais (Switzerland), which produces renowned wines suitable for ageing. Viney and sustained by a strong vivacity, these wines express a fine salty touch, the signature of this variety. Petite arvine wines can be dry, tender or made from withered grapes from late harvesting. Syn.: arvine.