Winery Vincent TricotMC Rouge
Red wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with MC Rouge
Pairings that work perfectly with MC Rouge
Original food and wine pairings with MC Rouge
The MC Rouge of Winery Vincent Tricot matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of fillet of beef with morels, flamenkuche express or roast venison with green pepper sauce.
Details and technical informations about Winery Vincent Tricot's MC Rouge.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of MC Rouge from Winery Vincent Tricot are 2019, 2016, 0, 2020
Informations about the Winery Vincent Tricot
The Winery Vincent Tricot is one of of the world's greatest estates. It offers 17 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Bouchy
See cabernet franc.
