Winery Vincent JoubertArena Tempranillo
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Arena Tempranillo from the Winery Vincent Joubert
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Arena Tempranillo of Winery Vincent Joubert in the region of Veneto is a powerful.
Food and wine pairings with Arena Tempranillo
Pairings that work perfectly with Arena Tempranillo
Original food and wine pairings with Arena Tempranillo
The Arena Tempranillo of Winery Vincent Joubert matches generally quite well with dishes of beef, pasta or lamb such as recipes of roast beef in a crust, pasta with puttanesca sauce or rack of lamb with antiboise sauce.
Details and technical informations about Winery Vincent Joubert's Arena Tempranillo.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Arena Tempranillo from Winery Vincent Joubert are 0
Informations about the Winery Vincent Joubert
The Winery Vincent Joubert is one of of the world's greatest estates. It offers 4 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Great wine
In the Bordeaux vineyards, the grand vin is the main wine of the château, although a "second wine" is usually produced. It is a wine of lesser ageing made from the youngest vines.
