Winery Vincent FleithVincent Fleith L'Unik
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Taste structure of the Vincent Fleith L'Unik from the Winery Vincent Fleith
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vincent Fleith L'Unik of Winery Vincent Fleith in the region of Alsace is a with a nice freshness.
Food and wine pairings with Vincent Fleith L'Unik
Pairings that work perfectly with Vincent Fleith L'Unik
Original food and wine pairings with Vincent Fleith L'Unik
The Vincent Fleith L'Unik of Winery Vincent Fleith matches generally quite well with dishes of pork, vegetarian or rich fish (salmon, tuna etc) such as recipes of sauté of pork with cider, mushroom, bacon and gruyere quiche or salmon and leek gratin.
Details and technical informations about Winery Vincent Fleith's Vincent Fleith L'Unik.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Vincent Fleith L'Unik from Winery Vincent Fleith are 0
Informations about the Winery Vincent Fleith
The Winery Vincent Fleith is one of of the world's great estates. It offers 42 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Hygrometry
Humidity level of the cellar necessary for a good ageing of the wines. The recommended hygrometry is around 70% in order to guarantee a good elasticity of the corks while preserving the labels.
