Winery Vincent FleithAlsace
White wine
This wine is a blend of 6 varietals which are the Gewurztraminer, the Pinot blanc, the Pinot gris, the Riesling, the Sylvaner and the White muscat.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Alsace from the Winery Vincent Fleith
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alsace of Winery Vincent Fleith in the region of Alsace is a powerful.
Wine flavors and olphactive analysis
On the nose the Alsace of Winery Vincent Fleith in the region of Alsace often reveals types of flavors of citrus fruit.
Food and wine pairings with Alsace
Pairings that work perfectly with Alsace
Original food and wine pairings with Alsace
The Alsace of Winery Vincent Fleith matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of rabbit with prunes, clams in white wine or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Vincent Fleith's Alsace.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Alsace from Winery Vincent Fleith are 2018, 2017, 0, 2015 and 2013.
Informations about the Winery Vincent Fleith
The Winery Vincent Fleith is one of of the world's greatest estates. It offers 42 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Phylloxera
Aphid that came from America and ravaged European vineyards at the end of the 19th century. It lives on the roots of the vine, from which it pumps the sap. The only vines capable of resisting it had to be imported from the United States, and then grafted onto their root system the wood of traditional French grape varieties. Today, grafted vines are always planted.
