Domaine Vincent Dureuil-JanthialNuits-Saint-Georges 1er Cru 'Clos des Argillières'
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Nuits-Saint-Georges 1er Cru 'Clos des Argillières' from the Domaine Vincent Dureuil-Janthial
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nuits-Saint-Georges 1er Cru 'Clos des Argillières' of Domaine Vincent Dureuil-Janthial in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Nuits-Saint-Georges 1er Cru 'Clos des Argillières' of Domaine Vincent Dureuil-Janthial in the region of Burgundy often reveals types of flavors of oaky, earth or oak.
Food and wine pairings with Nuits-Saint-Georges 1er Cru 'Clos des Argillières'
Pairings that work perfectly with Nuits-Saint-Georges 1er Cru 'Clos des Argillières'
Original food and wine pairings with Nuits-Saint-Georges 1er Cru 'Clos des Argillières'
The Nuits-Saint-Georges 1er Cru 'Clos des Argillières' of Domaine Vincent Dureuil-Janthial matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of burger roll, roast veal with chanterelles and cream or fillet of venison.
Details and technical informations about Domaine Vincent Dureuil-Janthial's Nuits-Saint-Georges 1er Cru 'Clos des Argillières'.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Nuits-Saint-Georges 1er Cru 'Clos des Argillières' from Domaine Vincent Dureuil-Janthial are 2014, 2010, 2005, 2013 and 2011.
Informations about the Domaine Vincent Dureuil-Janthial
The Domaine Vincent Dureuil-Janthial is one of of the world's greatest estates. It offers 35 wines for sale in the of Nuits-Saint-Georges 1er Cru 'Clos des Argillières' to come and discover on site or to buy online.
The wine region of Nuits-Saint-Georges 1er Cru 'Clos des Argillières'
The wine region of Nuits-Saint-Georges 1er Cru 'Clos des Argillières' is located in the region of Nuits-Saint-Georges Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Patrice Rion or the Château de Prémeaux produce mainly wines red. The most planted grape varieties in the region of Nuits-Saint-Georges 1er Cru 'Clos des Argillières' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Nuits-Saint-Georges 1er Cru 'Clos des Argillières' often reveals types of flavors of earth, blackberry or graphite and sometimes also flavors of mushroom, black fruits or red cherry.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
News related to this wine
An overview of Morey Saint Denis appellation
The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...
The appellations of Bourgogne
Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...
How to work with Chablis wines as a sommelier by Yang LU
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...
The word of the wine: Eye
In tasting, this is the first phase of the analysis of the wine, which consists of describing its visual aspect (colour, intensity, clarity, brilliance and possible defects).
