
Winery Vinarstvi CervenkaTramin Pozdní Sběr
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or mild and soft cheese.

Food and wine pairings with Tramin Pozdní Sběr
Pairings that work perfectly with Tramin Pozdní Sběr
Original food and wine pairings with Tramin Pozdní Sběr
The Tramin Pozdní Sběr of Winery Vinarstvi Cervenka matches generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of salt crusted sea bass, monkfish with curry or birthday cake.
Details and technical informations about Winery Vinarstvi Cervenka's Tramin Pozdní Sběr.
Discover the grape variety: Gewurztraminer
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
Informations about the Winery Vinarstvi Cervenka
The Winery Vinarstvi Cervenka is one of of the world's great estates. It offers 8 wines for sale in the of Morava to come and discover on site or to buy online.
The wine region of Morava
Predominantly white region, lively and mineral: crisp, peppery Grüner Veltliner, taut Riesling with citrus, supple, floral Müller-Thurgau, aromatic Pálava, the local signature (muscat, white flowers). More discreet reds: spicy Frankovka (Blaufränkisch) with black fruits, fine, silky Saint Laurent. Temperate continental climate, 4 sub-regions: Mikulov, Velké Pavlovice, Znojmo, Slovácko. ~96% of the Czech vineyard, 73 grapes grown.
The word of the wine: Bitter
Normal for certain young red wines rich in tannin, bitterness is in other cases a defect due to a bacterial disease.














