Winery ViñaolivaZorzalino Edición Limitada Tempranillo
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Zorzalino Edición Limitada Tempranillo from the Winery Viñaoliva
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Zorzalino Edición Limitada Tempranillo of Winery Viñaoliva in the region of Estrémadure is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Zorzalino Edición Limitada Tempranillo
Pairings that work perfectly with Zorzalino Edición Limitada Tempranillo
Original food and wine pairings with Zorzalino Edición Limitada Tempranillo
The Zorzalino Edición Limitada Tempranillo of Winery Viñaoliva matches generally quite well with dishes of beef, lamb or veal such as recipes of fondue vigneronne au vin rouge, tunisian macaroni or lisbon veal sauté.
Details and technical informations about Winery Viñaoliva's Zorzalino Edición Limitada Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Zorzalino Edición Limitada Tempranillo from Winery Viñaoliva are 2016
Informations about the Winery Viñaoliva
The Winery Viñaoliva is one of of the world's greatest estates. It offers 21 wines for sale in the of Estrémadure to come and discover on site or to buy online.
The wine region of Estrémadure
Extremadura is one of the 17 administrative regions (officially "autonomous communities") of Spain. It is located in the Southwest of the country, on the border with Portugal. It is separated from Andalusia in the south by the Sierra Morena mountains, and from the Central plateau and Castile by the Sierra de Gata range. Extremadura is sparsely populated, but has an abundance of wildlife, such as deer, otters and even lynx.
News related to this wine
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The word of the wine: Gluing
Method consisting in clarifying the wine and giving it a limpidity by incorporating a specific product.
