Winery Viña Tinajas - Ruben & Flora Cabernet Sauvignon - Carménère

Winery Viña TinajasRuben & Flora Cabernet Sauvignon - Carménère

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Ruben & Flora Cabernet Sauvignon - Carménère of Winery Viña Tinajas is a red wine from the region of Maule Valley of Central Valley.
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Carmenère.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Ruben & Flora Cabernet Sauvignon - Carménère of the Winery Viña Tinajas is in the top 10 of wines of Maule Valley.

Taste structure of the Ruben & Flora Cabernet Sauvignon - Carménère from the Winery Viña Tinajas

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Ruben & Flora Cabernet Sauvignon - Carménère of Winery Viña Tinajas in the region of Central Valley is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Ruben & Flora Cabernet Sauvignon - Carménère of Winery Viña Tinajas in the region of Central Valley often reveals types of flavors of non oak, oak or spices.

Details and technical informations about Winery Viña Tinajas's Ruben & Flora Cabernet Sauvignon - Carménère.

Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Ruben & Flora Cabernet Sauvignon - Carménère - 2019
In the top 10 of of Maule Valley wines
Average rating: 4.111110
Ruben & Flora Cabernet Sauvignon - Carménère - 2018
In the top 10 of of Maule Valley wines
Average rating: 4.111110
Ruben & Flora Cabernet Sauvignon - Carménère - 2016
In the top 10 of of Maule Valley wines
Average rating: 411110

The best vintages of Ruben & Flora Cabernet Sauvignon - Carménère from Winery Viña Tinajas are 2019, 2018, 2016

Informations about the Winery Viña Tinajas

The winery offers 108 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Maule Valley in the region of Central Valley
Find the Winery Viña Tinajas on Facebook

The Winery Viña Tinajas is one of of the world's greatest estates. It offers 62 wines for sale in the of Maule Valley to come and discover on site or to buy online.

Top wine Central Valley
In the top 300 of of Chile wines
In the top 15 of of Maule Valley wines
In the top 15000 of red wines
In the top 20000 wines of the world

The wine region of Maule Valley

Maule Valley is the largest wine-producing region in Chile other than the Central Valley, of which it is a Part. It has 75,000 acres (30,000ha) under Vine, and has traditionally been associated with quantity rather than quality. But this is rapidly changing – the bulk-producing Pais vine is gradually being replaced with more international varieties such as Cabernet Sauvignon and Carmenère, and careful winemaking practices are being employed to make some world-class red wines from old-vine Carignan. The Central Valley itself runs between the Andes and the Coastal Mountains from the Chilean capital of Santiago in the North to the up-and-coming region of Bío Bío in the South.


The wine region of Central Valley

The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.

News related to this wine

At the heart of the terroirs of Mâcon-Solutré-Pouilly

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Solutré-Pouilly, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bour ...

Chablis wines in the Hong Kong market by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this minute-long clip, Debra MEIBURG discusses the position of Chablis wines in the Hong Kong market. #Chablis #PureChablis ...

At the heart of the terroirs of Mâcon-Igé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Igé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​ ...

The word of the wine: Aging

Period during which a wine is kept in a cellar where it goes through different phases of evolution of its aromatic range and a maturation of its constituents (evolution of the colour, refining of the tannins, harmonization of the different flavours, etc.). The wine evolves better and less quickly in large containers, whereas it deteriorates prematurely in half-bottles.

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