The Winery Viña Cantosán of Castille-et-Léon

The Winery Viña Cantosán is one of the best wineries to follow in Castille-et-Léon.. It offers 10 wines for sale in of Castille-et-Léon to come and discover on site or to buy online.
Looking for the best Winery Viña Cantosán wines in Castille-et-Léon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Viña Cantosán wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Viña Cantosán wines with technical and enological descriptions.
How Winery Viña Cantosán wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of ham and cheese macaroni gratin, fish paella or spinach and goat cheese quiche.
On the nose the white wine of Winery Viña Cantosán. often reveals types of flavors of citrus, peach or green apple and sometimes also flavors of stone, non oak or earth. In the mouth the white wine of Winery Viña Cantosán. is a with a nice freshness.
Cradle of great Castilian reds on high-altitude plateaus (450-1000 m) of the Duero. Tempranillo king (Tinto Fino, Tinta de Toro): powerful, structured reds with notes of black cherry, blackberry, plum, leather and spices, firm tannins and length worthy of long ageing. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (fresh mineral Mencía). Lively herbaceous Verdejo whites from Rueda, cut grass and citrus.
~72,000 ha, clay-limestone soils.
How Winery Viña Cantosán wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of wok of pointed cabbage with shrimps and lemongrass bo bun style, biscuits for dogs or back of cod with old-fashioned mustard.
On the nose the sparkling wine of Winery Viña Cantosán. often reveals types of flavors of tree fruit, citrus fruit.
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of grapefruit, lime, fresh herbs, fennel, green almond and saline notes. Typically slightly bitter finish. Absolute star of Rueda DO in Castile-León, now widely exported. Also made as lees-aged and oak-influenced structured cuvées. Native Spanish variety, an ancient Castilian grape.
Planning a wine route in the of Castille-et-Léon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Viña Cantosán.
Colourful, fruity reds with an intense ruby colour, soft tannins and a supple palate, showing simple aromas of red fruits (cherry, raspberry), plum, soft spices and floral notes. An approachable style to drink young. Grown mainly in the United States (Pennsylvania, Missouri) and Canada (Ontario) for cold continental climate vineyards. French black hybrid created by Albert Seibel (Seibel 5898), resistant to fungal diseases.