![Winery Village Vintner - Gewuztraminer Winery Village Vintner - Gewuztraminer](https://www.winedexer.com/image/wine/village-vintner_gewuztraminer_500.webp)
Winery Village VintnerGewuztraminer
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or mild and soft cheese.
Food and wine pairings with Gewuztraminer
Pairings that work perfectly with Gewuztraminer
Original food and wine pairings with Gewuztraminer
The Gewuztraminer of Winery Village Vintner matches generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of garba ( ivory coast ), loubia or simple pancake batter.
Details and technical informations about Winery Village Vintner's Gewuztraminer.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Village Vintner
The Winery Village Vintner is one of of the world's great estates. It offers 29 wines for sale in the of Illinois to come and discover on site or to buy online.
The wine region of Illinois
Illinois is a U. S. state located South of the Great Lakes region and bordered by Missouri to the west and Indiana to the east. The state is one of the fastest-growing wine producers in the United States; the number of wineries doubled in the late 1990s and now stands at over 100.
News related to this wine
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On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...
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The word of the wine: Physiological maturity
The stage of ripeness of the grape berry when it has reached an optimal weight and when the sugar and acidity levels have stabilized.