Winery Villa VesteaAdonis Cerasuolo d'Abruzzo
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Adonis Cerasuolo d'Abruzzo from the Winery Villa Vestea
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Adonis Cerasuolo d'Abruzzo of Winery Villa Vestea in the region of Abruzzo is a .
Food and wine pairings with Adonis Cerasuolo d'Abruzzo
Pairings that work perfectly with Adonis Cerasuolo d'Abruzzo
Original food and wine pairings with Adonis Cerasuolo d'Abruzzo
The Adonis Cerasuolo d'Abruzzo of Winery Villa Vestea matches generally quite well with dishes of beef, pasta or veal such as recipes of cornish pasties, lasagne with salmon, goat cheese and spinach or axoa from espelette ( 22nd meeting ).
Details and technical informations about Winery Villa Vestea's Adonis Cerasuolo d'Abruzzo.
Discover the grape variety: Susumaniello
Structured, deeply coloured reds with a very dark ruby robe, firm tannins and a dense palate, with signature aromas of black fruits (blackberry, blackcurrant), black cherry, spices, garrigue and balsamic notes. Also vinified as a charming rosé. Marked quality revival in Salento and the province of Brindisi (Puglia) among modern winemakers. Italian autochthonous variety from Puglia, nearly extinct then recently rediscovered.
Last vintages of this wine
The best vintages of Adonis Cerasuolo d'Abruzzo from Winery Villa Vestea are 0
Informations about the Winery Villa Vestea
The Winery Villa Vestea is one of of the world's greatest estates. It offers 19 wines for sale in the of Cerasuolo d'Abruzzo to come and discover on site or to buy online.
The wine region of Cerasuolo d'Abruzzo
DOC of Abruzzo, first Italian appellation dedicated exclusively to rosé (2010). Montepulciano signature (min. 85%) in short maceration on pigmented skins. Signature serious structured rosés with signature notes of red cherry, wild strawberry, raspberry, pomegranate, citrus and a spicy touch, round and fresh palate — often considered one of Italy's finest rosés.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Gross
Champagne with between 6 and 15 grams of sugar (see dosage liqueur).
