Winery Villa SimoneFerro e Seta
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Ferro e Seta from the Winery Villa Simone
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ferro e Seta of Winery Villa Simone in the region of Lazio is a powerful.
Wine flavors and olphactive analysis
On the nose the Ferro e Seta of Winery Villa Simone in the region of Lazio often reveals types of flavors of earth, oak.
Food and wine pairings with Ferro e Seta
Pairings that work perfectly with Ferro e Seta
Original food and wine pairings with Ferro e Seta
The Ferro e Seta of Winery Villa Simone matches generally quite well with dishes of beef, pasta or veal such as recipes of beef marengo "my mom" style, spaghetti neapolitan style or meatballs catalan style.
Details and technical informations about Winery Villa Simone's Ferro e Seta.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Ferro e Seta from Winery Villa Simone are 2014, 2013, 2012, 0 and 2004.
Informations about the Winery Villa Simone
The Winery Villa Simone is one of of the world's greatest estates. It offers 19 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Two-millennia Roman vineyard, predominantly white on the volcanic soils of the Castelli Romani. Frascati DOC as figurehead: fresh, accessible whites based on Malvasia and Trebbiano, notes of green apple, white flowers and almond, slightly bitter finish. Also Bellone and Grechetto. Emblematic red: Cesanese del Piglio DOCG, fleshy with notes of ripe cherry, dry herbs and spice, round tannins.
The word of the wine: Balance
Harmony of the different organoleptic elements of a wine. The balance is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.
