Winery Villa SandiCorpore
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Corpore from the Winery Villa Sandi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Corpore of Winery Villa Sandi in the region of Veneto is a powerful.
Wine flavors and olphactive analysis
On the nose the Corpore of Winery Villa Sandi in the region of Veneto often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Corpore
Pairings that work perfectly with Corpore
Original food and wine pairings with Corpore
The Corpore of Winery Villa Sandi matches generally quite well with dishes of beef, pasta or lamb such as recipes of oxtail confit in red wine, three ways to prepare chinese noodles or moroccan tagine with lamb and cardoons.
Details and technical informations about Winery Villa Sandi's Corpore.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Corpore from Winery Villa Sandi are 2005, 2014, 2013, 2012 and 2009.
Informations about the Winery Villa Sandi
The Winery Villa Sandi is one of of the world's greatest estates. It offers 75 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Rough
A very astringent and somewhat coarse tannic wine.
