
Winery Villa San ZenoRosso della Casa
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Rosso della Casa from the Winery Villa San Zeno
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosso della Casa of Winery Villa San Zeno in the region of Veneto is a powerful.
Food and wine pairings with Rosso della Casa
Pairings that work perfectly with Rosso della Casa
Original food and wine pairings with Rosso della Casa
The Rosso della Casa of Winery Villa San Zeno matches generally quite well with dishes of beef, pasta or lamb such as recipes of salmon with cream sauce, pasta with chicken, peppers and mushrooms or lamb sweetbreads with white wine and sorrel cream.
Details and technical informations about Winery Villa San Zeno's Rosso della Casa.
Discover the grape variety: Madina
Crossing obtained in 1964 between the cardinal and the sultana, registered in 1989 in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Rosso della Casa from Winery Villa San Zeno are 0
Informations about the Winery Villa San Zeno
The Winery Villa San Zeno is one of of the world's great estates. It offers 16 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Animal
Generic smell of aromatic families reminiscent of fur, game, musk, civet, amber and sometimes unpleasant smells of wet hair. The old books on tasting give as an example of animal aroma the belly of hare.














