Winery Villa Puccini - Vino Nobile di Montepulciano

Winery Villa PucciniVino Nobile di Montepulciano

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Vino Nobile di Montepulciano of Winery Villa Puccini is a red wine from the region of Vino Nobile di Montepulciano of Tuscany.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Vino Nobile di Montepulciano from the Winery Villa Puccini

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Vino Nobile di Montepulciano of Winery Villa Puccini in the region of Tuscany is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Vino Nobile di Montepulciano of Winery Villa Puccini in the region of Tuscany often reveals types of flavors of earth, oak or spices and sometimes also flavors of red fruit, black fruit.

Details and technical informations about Winery Villa Puccini's Vino Nobile di Montepulciano.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Nuragus

A very old variety grown in Italy, where it still plays an important role, particularly in Sardinia. - Synonyms: meragus, abbondosa, bruscu biancu, axina, garnaccia, granazza, burdu, malvasia di tura (for all the synonyms of the varieties). - Description: medium to large bunches, conical, voluminous, compact, short strong stems, often with a lignified part; medium-sized, spherical or slightly elongated berries, greenish-yellow to golden-yellow skin, sometimes amber with a pink tinge when fully ripe, soft pulp with a simple taste. - Production potential: late budding. Quite vigorous and very productive, suitable for almost all types of soil. Hardy, it resists well to the various cryptogamic diseases. Maturity: 3rd period average. - Wine type/Aromas: gives a heady wine of yellow straw color with sometimes golden reflections, provided in the majority of the cases with a good acidity.

Last vintages of this wine

Vino Nobile di Montepulciano - 2014
In the top 100 of of Vino Nobile di Montepulciano wines
Average rating: 3.61110.50
Vino Nobile di Montepulciano - 2012
In the top 100 of of Vino Nobile di Montepulciano wines
Average rating: 3.71110.50
Vino Nobile di Montepulciano - 2010
In the top 100 of of Vino Nobile di Montepulciano wines
Average rating: 3.81110.50
Vino Nobile di Montepulciano - 0
In the top 100 of of Vino Nobile di Montepulciano wines
Average rating: 3.61110.50

The best vintages of Vino Nobile di Montepulciano from Winery Villa Puccini are 2010, 2012, 2014, 0

Informations about the Winery Villa Puccini

The winery offers 34 different wines.
Its wines get an average rating of 3.5.
It is in the top 20 of the best estates in the region
It is located in Vino Nobile di Montepulciano in the region of Tuscany

The Winery Villa Puccini is one of of the world's great estates. It offers 35 wines for sale in the of Vino Nobile di Montepulciano to come and discover on site or to buy online.

Top wine Tuscany
In the top 50000 of of Italy wines
In the top 9500 of of Vino Nobile di Montepulciano wines
In the top 200000 of red wines
In the top 300000 wines of the world

The wine region of Vino Nobile di Montepulciano

The wine region of Vino Nobile di Montepulciano is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Manvi or the Domaine Montemercurio produce mainly wines red and sweet. The most planted grape varieties in the region of Vino Nobile di Montepulciano are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Vino Nobile di Montepulciano often reveals types of flavors of iron, dried herbs or dried fig and sometimes also flavors of toffee, stone or dried cranberry.


The wine region of Tuscany

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

The word of the wine: Rehoboam

Bottle with a capacity of 4.5 l.

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