Winery Villa Jolanda - Moscato d'Asti

Winery Villa JolandaMoscato d'Asti

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Moscato d'Asti of Winery Villa Jolanda is a sparkling wine from the region of Moscato d'Asti of Piémont.
In the mouth this sparkling wine is a .
This wine generally goes well with fruity desserts and aperitif.

Taste structure of the Moscato d'Asti from the Winery Villa Jolanda

Light
Bold
Soft
Acidic
Gentle
Fizzy

In the mouth the Moscato d'Asti of Winery Villa Jolanda in the region of Piémont is a .

Wine flavors and olphactive analysis

On the nose the Moscato d'Asti of Winery Villa Jolanda in the region of Piémont often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.

Food and wine pairings with Moscato d'Asti

Pairings that work perfectly with Moscato d'Asti

Original food and wine pairings with Moscato d'Asti

The Moscato d'Asti of Winery Villa Jolanda matches generally quite well with dishes of fruity desserts or aperitif such as recipes of express cherry clafoutis or baked salmon steaks.

Details and technical informations about Winery Villa Jolanda's Moscato d'Asti.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
5.5°
Allergens
Contains sulfites

Discover the grape variety: Fer-servadou

Fer-servadou noir is a grape variety that originated in France (Gironde). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches, and grapes of small to medium size. Fer-servadou noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone Valley.

Last vintages of this wine

Moscato d'Asti - 2019
In the top 100 of of Moscato d'Asti wines
Average rating: 3.61110.50
Moscato d'Asti - 2018
In the top 100 of of Moscato d'Asti wines
Average rating: 3.911110
Moscato d'Asti - 2017
In the top 100 of of Moscato d'Asti wines
Average rating: 411110
Moscato d'Asti - 2016
In the top 100 of of Moscato d'Asti wines
Average rating: 3.51110.50
Moscato d'Asti - 2015
In the top 100 of of Moscato d'Asti wines
Average rating: 4.111110
Moscato d'Asti - 2014
In the top 100 of of Moscato d'Asti wines
Average rating: 3.81110.50
Moscato d'Asti - 2013
In the top 100 of of Moscato d'Asti wines
Average rating: 4.111110

The best vintages of Moscato d'Asti from Winery Villa Jolanda are 1992, 2013, 2015, 1870 and 2017.

Informations about the Winery Villa Jolanda

The winery offers 58 different wines.
Its wines get an average rating of 3.8.
It is in the top 5 of the best estates in the region
It is located in Moscato d'Asti in the region of Piémont

The Winery Villa Jolanda is one of of the world's greatest estates. It offers 54 wines for sale in the of Moscato d'Asti to come and discover on site or to buy online.

Top wine Piémont
In the top 8000 of of Italy wines
In the top 2000 of of Moscato d'Asti wines
In the top 3000 of sparkling wines
In the top 40000 wines of the world

The wine region of Moscato d'Asti

The wine region of Moscato d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine DiCello or the Domaine Marco Negri produce mainly wines sparkling, white and sweet. The most planted grape varieties in the region of Moscato d'Asti are Brachetto, they are then used in wines in blends or as a single variety. On the nose of Moscato d'Asti often reveals types of flavors of tree fruit, orange blossom or yellow apple and sometimes also flavors of fresh strawberries, raspberry or cherry.


The wine region of Piémont

Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.

News related to this wine

An overview of the Rully appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​​ Find out more on our website: https://www.bourgogne-wines ...

Bourgogne wines : The fundamentals

Understand (or almost) everything about Bourgogne wines in less than a minute? Just do it! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...

What are the "Climats de Bourgogne" ?

Awaken the explorer within you and discover the most famous Climats of Bourgogne! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ ...

The word of the wine: Botrytis cinerea

This fungus, also called noble rot, develops during the over-ripening phase and is an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".

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