The Winery Villa Jaime is one of the best wineries to follow in Vénétie.. It offers 6 wines for sale in of Veneto to come and discover on site or to buy online.
Looking for the best Winery Villa Jaime wines in Veneto among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Villa Jaime wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Villa Jaime wines with technical and enological descriptions.
How Winery Villa Jaime wines pair with each other generally quite well with dishes of beef, veal or poultry such as recipes of tibs (ethiopia), pljeskavica (balkan hamburger) or cajun jumbalaya rice.
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
From aperitif to great age-worthy red.
How Winery Villa Jaime wines pair with each other generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of mussels with chicken, magic cake cheese quiche or shrimp risotto with curry.
Very intensely coloured and structured reds with a near-black deep ruby colour, slightly teinturier pulp, firm tannins and dense palate, with signature aromas of black fruit (blackberry, blackcurrant), plum, spices and balsamic notes. Fine ageing potential. Often blended with Sangiovese in Chianti to reinforce colour and structure, featuring in great Tuscan reds. An indigenous Italian black variety from Tuscany (Arno valley).
How Winery Villa Jaime wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mussel clusters, broccoli and blue cheese quiche without pastry or toast with foie gras and gingerbread.
There are no specific regulations governing the term "vieilles vignes". After 20 to 25 years, the yields stabilize and tend to decrease, the vines are deeply rooted, and the grapes that come from them give richer, more concentrated, more sappy wines, expressing with more nuance the characteristics of their terroir. It is possible to find plots of vines that claim to be a century old.
Planning a wine route in the of Veneto? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Villa Jaime.
Fresh, fruity sparkling wines with fine bubbles and an airy mouth, featuring aromas of green apple, pear, white peach, white flowers, citrus and fresh almond notes. Tonic acidity, light and refreshing finish. The undisputed star of Prosecco DOC, Prosecco di Conegliano Valdobbiadene DOCG and Asolo Prosecco DOCG, one of the world's most exported sparkling wines (Charmat method). Native Venetian grape, formerly called Prosecco.
