Winery Villa CornioleKròz Bianco
White wine
This wine is a blend of 2 varietals which are the Chardonnay and the Müller-Thurgau.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Kròz Bianco from the Winery Villa Corniole
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kròz Bianco of Winery Villa Corniole in the region of Trentino-Alto-Adige is a powerful with a nice freshness.
Food and wine pairings with Kròz Bianco
Pairings that work perfectly with Kròz Bianco
Original food and wine pairings with Kròz Bianco
The Kròz Bianco of Winery Villa Corniole matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of quiche with mixed vegetables, fish fondue or pizza with mushrooms and mozzarella.
Details and technical informations about Winery Villa Corniole's Kròz Bianco.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Kròz Bianco from Winery Villa Corniole are 2015, 0, 2016, 2013
Informations about the Winery Villa Corniole
The Winery Villa Corniole is one of of the world's greatest estates. It offers 24 wines for sale in the of Vigneti delle Dolomiti to come and discover on site or to buy online.
The wine region of Vigneti delle Dolomiti
Alpine IGT covering Trentino, Alto Adige and northern Veneto in the UNESCO Dolomites, high-altitude vineyards in a taut climate. Lively, precise whites dominate. Signature Pinot Grigio with signature notes of citrus, pear, white flowers and a saline touch, thirst-quenching palate. Ample Chardonnay, aromatic Müller-Thurgau, lively Sauvignon.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Free-run wine
The free-run wine is the wine that flows out of the vat by gravity at the time of running off. The marc soaked in wine is then pressed to extract a rich and tannic wine. Free-run wine and press wine are then aged separately and eventually blended by the winemaker in proportions defined according to the type of wine being made.
