Winery Villa ConteaNegroamaro Salento
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
The Negroamaro Salento of the Winery Villa Contea is in the top 20 of wines of Salento.
Taste structure of the Negroamaro Salento from the Winery Villa Contea
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Negroamaro Salento of Winery Villa Contea in the region of Puglia is a powerful.
Food and wine pairings with Negroamaro Salento
Pairings that work perfectly with Negroamaro Salento
Original food and wine pairings with Negroamaro Salento
The Negroamaro Salento of Winery Villa Contea matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef luc lake, pasta with arrabiata or lamb tagine with vegetables and sweet potatoes.
Details and technical informations about Winery Villa Contea's Negroamaro Salento.
Discover the grape variety: Marzemino
A very old variety grown in northern Italy and recently in Sardinia. It can also be found in Greece, New Zealand, etc. In France it is practically unknown. It is most certainly related to Teroldego and Refosco dal Pedunculo Rosso and is said to be the brother of Lagrein, all three Italian varieties. It is also related to completer.
Last vintages of this wine
The best vintages of Negroamaro Salento from Winery Villa Contea are 2015, 0, 2013
Informations about the Winery Villa Contea
The Winery Villa Contea is one of of the world's great estates. It offers 64 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Destemming
Operation consisting in eliminating the vegetal part of the bunch supporting the berries, its maceration with the must giving a herbaceous taste to the wine.
