
Winery Villa AlmeEl Rasego Raboso
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the El Rasego Raboso from the Winery Villa Alme
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the El Rasego Raboso of Winery Villa Alme in the region of Veneto is a powerful.
Food and wine pairings with El Rasego Raboso
Pairings that work perfectly with El Rasego Raboso
Original food and wine pairings with El Rasego Raboso
The El Rasego Raboso of Winery Villa Alme matches generally quite well with dishes of beef, pasta or lamb such as recipes of tournedos rossini with port sauce, pasta with alfredo sauce or couscous of meat and fish.
Details and technical informations about Winery Villa Alme's El Rasego Raboso.
Discover the grape variety: Raboso Piave
Structured, tannic reds with an inky robe, firm tannins and sharp high acidity (hence its name, rabbioso = fierce), with aromas of sour cherry, blackberry, plum, spice, leather, tobacco and balsamic notes. Fine ageing potential after several years of elevage. Star of Piave Malanotte DOCG (partly from dried grapes) and Piave Raboso DOC in the province of Treviso, along the Piave river. Very late-ripening autochthonous Venetian variety.
Last vintages of this wine
The best vintages of El Rasego Raboso from Winery Villa Alme are 0
Informations about the Winery Villa Alme
The Winery Villa Alme is one of of the world's greatest estates. It offers 2 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Slim
A thin wine, lacking flesh and body.










