Vignobles Claude Modet & FilsChâteau Melin Bordeaux Sec
White wine
This wine generally goes well with pork, vegetarian or poultry.
The Château Melin Bordeaux Sec of the Vignobles Claude Modet & Fils is in the top 60 of wines of Bordeaux Sec.
Food and wine pairings with Château Melin Bordeaux Sec
Pairings that work perfectly with Château Melin Bordeaux Sec
Original food and wine pairings with Château Melin Bordeaux Sec
The Château Melin Bordeaux Sec of Vignobles Claude Modet & Fils matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of croziflette, zucchini quiche or chicken and onion quiche.
Details and technical informations about Vignobles Claude Modet & Fils's Château Melin Bordeaux Sec.
Discover the grape variety: Nebbiolo
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Informations about the Vignobles Claude Modet & Fils
The Vignobles Claude Modet & Fils is one of of the world's greatest estates. It offers 15 wines for sale in the of Bordeaux Sec to come and discover on site or to buy online.
The wine region of Bordeaux Sec
All Dry white wines produced in Gironde can claim the regional appellation Bordeaux sec. The 1977 decree specifies that white wines with an Alcohol content of between 10 and 13° and a sugar content of less than 4g/l must be labelled as dry Bordeaux. The Bordeaux dry wine area covers 6,500 hectares and produces an average of 383,000 hl of wine per year. Its soils are clay-limestone, clay-siliceous, made up of gravel, sand and silt.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Garde (wine of)
Refers to a wine showing good ageing potential.
