Winery Vigneto VecioNonno Silvio Valdobbiadene Millesimato Dry
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Nonno Silvio Valdobbiadene Millesimato Dry from the Winery Vigneto Vecio
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Nonno Silvio Valdobbiadene Millesimato Dry of Winery Vigneto Vecio in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Nonno Silvio Valdobbiadene Millesimato Dry
Pairings that work perfectly with Nonno Silvio Valdobbiadene Millesimato Dry
Original food and wine pairings with Nonno Silvio Valdobbiadene Millesimato Dry
The Nonno Silvio Valdobbiadene Millesimato Dry of Winery Vigneto Vecio matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of fried squid, quiche with leeks and fresh salmon from flo or zakouski: russian appetizer.
Details and technical informations about Winery Vigneto Vecio's Nonno Silvio Valdobbiadene Millesimato Dry.
Discover the grape variety: Milgranet
Milgranet noir is a grape variety that originated in France (Tarn-et-Garonne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. The Milgranet noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Nonno Silvio Valdobbiadene Millesimato Dry from Winery Vigneto Vecio are 0
Informations about the Winery Vigneto Vecio
The Winery Vigneto Vecio is one of of the world's greatest estates. It offers 4 wines for sale in the of Conegliano-Valdobbiadene Prosecco Superiore to come and discover on site or to buy online.
The wine region of Conegliano-Valdobbiadene Prosecco Superiore
The wine region of Conegliano-Valdobbiadene Prosecco Superiore is located in the region of Conegliano-Valdobbiadene Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine PDC di De Conti Pietro or the Domaine Altaneve produce mainly wines sparkling, sweet and red. The most planted grape varieties in the region of Conegliano-Valdobbiadene Prosecco Superiore are Glera, Chardonnay and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Conegliano-Valdobbiadene Prosecco Superiore often reveals types of flavors of citrus, honey or ginger and sometimes also flavors of lemon, white peach or stone.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Vinosity
When tasting a red wine, a pleasant sensation on the palate with a fruity and sappy character in harmony with a caressing and persistent presence of tannins.
