Winery Vigneti Boveri GiacomoPetit Derthona
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Petit Derthona from the Winery Vigneti Boveri Giacomo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Petit Derthona of Winery Vigneti Boveri Giacomo in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Petit Derthona
Pairings that work perfectly with Petit Derthona
Original food and wine pairings with Petit Derthona
The Petit Derthona of Winery Vigneti Boveri Giacomo matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of baked lasagna, natural breton lobster or gratin comtois.
Details and technical informations about Winery Vigneti Boveri Giacomo's Petit Derthona.
Discover the grape variety: Carcajolo
Carcajolo blanc is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches, and grapes of medium to large size. The white Carcajolo can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Petit Derthona from Winery Vigneti Boveri Giacomo are 2017, 0
Informations about the Winery Vigneti Boveri Giacomo
The Winery Vigneti Boveri Giacomo is one of of the world's greatest estates. It offers 18 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Sparkling
Equivalent to effervescent, this term is used among others to designate the "natural sparkling wines" produced in the Montlouis appellation.
