Winery Vigneti Boveri Giacomo Bricco della Ginestra Barbera Superiore
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Bricco della Ginestra Barbera Superiore from the Winery Vigneti Boveri Giacomo
Light
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Bold
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Smooth
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Tannic
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the Bricco della Ginestra Barbera Superiore of Winery Vigneti Boveri Giacomo in the region of Piémont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Bricco della Ginestra Barbera Superiore of Winery Vigneti Boveri Giacomo in the region of Piémont often reveals types of flavors of oak.
Food and wine pairings with Bricco della Ginestra Barbera Superiore
Pairings that work perfectly with Bricco della Ginestra Barbera Superiore
Original food and wine pairings with Bricco della Ginestra Barbera Superiore
The Bricco della Ginestra Barbera Superiore of Winery Vigneti Boveri Giacomo matches generally quite well with dishes of pasta, veal or pork such as recipes of zucchini and goat cheese lasagna, veal paupiettes à la bourguignonne or macaroonade from sète.
Details and technical informations about Winery Vigneti Boveri Giacomo's Bricco della Ginestra Barbera Superiore.
Discover the grape variety: Chancellor
Cross between 5163 Seibel (2 Gaillard x 2510 Seibel) and 880 Seibel (28112 Couderc x 2003 Seibel) obtained by Albert Seibel (1844-1936). It was the first direct-producing hybrid cultivated in France and has now practically disappeared. It can still be found in a few old vines in the form of isolated strains. It can be found in the United States (New York, etc.) and in Canada, where it is part of the grape varieties grown on a large number of vineyards.
Last vintages of this wine
The best vintages of Bricco della Ginestra Barbera Superiore from Winery Vigneti Boveri Giacomo are 2013
Informations about the Winery Vigneti Boveri Giacomo
The Winery Vigneti Boveri Giacomo is one of of the world's greatest estates. It offers 10 wines for sale in the of Colli Tortonesi to come and discover on site or to buy online.
The wine region of Colli Tortonesi
The wine region of Colli Tortonesi is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Vigneti Massa or the Domaine Vigneti Massa produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Colli Tortonesi are Cortese, Freisa and Merlot, they are then used in wines in blends or as a single variety. On the nose of Colli Tortonesi often reveals types of flavors of cream, mushroom or black cherries and sometimes also flavors of plum, jam or leather.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with France/provence">Provence, France.
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The word of the wine: Turbidity
The state of a cloudy wine, due to the presence of colloidal suspensions that prevent the passage of light.