
Winery La MorellaAntico Convento Barbera Colli Tortonesi
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
The Antico Convento Barbera Colli Tortonesi of the Winery La Morella is in the top 10 of wines of Colli Tortonesi.
Taste structure of the Antico Convento Barbera Colli Tortonesi from the Winery La Morella
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Antico Convento Barbera Colli Tortonesi of Winery La Morella in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Antico Convento Barbera Colli Tortonesi
Pairings that work perfectly with Antico Convento Barbera Colli Tortonesi
Original food and wine pairings with Antico Convento Barbera Colli Tortonesi
The Antico Convento Barbera Colli Tortonesi of Winery La Morella matches generally quite well with dishes of pasta, veal or pork such as recipes of quiche with tartiflette, osso bucco of veal or rabbit with prunes.
Details and technical informations about Winery La Morella's Antico Convento Barbera Colli Tortonesi.
Discover the grape variety: Bouquettraube
The white Bouquettraube is a grape variety originating from Germany. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. The white Bouquettraube can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Antico Convento Barbera Colli Tortonesi from Winery La Morella are 2011, 2007, 0, 2008
Informations about the Winery La Morella
The Winery La Morella is one of of the world's greatest estates. It offers 13 wines for sale in the of Colli Tortonesi to come and discover on site or to buy online.
The wine region of Colli Tortonesi
The wine region of Colli Tortonesi is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Vigneti Massa or the Domaine Vigneti Massa produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Colli Tortonesi are Cortese, Freisa and Merlot, they are then used in wines in blends or as a single variety. On the nose of Colli Tortonesi often reveals types of flavors of cream, mushroom or black cherries and sometimes also flavors of plum, jam or leather.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Reduction
A physiological and chemical phenomenon that occurs in wine in the absence of oxygen. The smell of reduction is characterized by animal and sometimes fetid notes that disappear in principle with aeration. It is recommended to decant reduced wines.











