
Vignerons du NarbonnaisGorilla King Appassimento Style
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Gorilla King Appassimento Style from the Vignerons du Narbonnais
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gorilla King Appassimento Style of Vignerons du Narbonnais in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Gorilla King Appassimento Style
Pairings that work perfectly with Gorilla King Appassimento Style
Original food and wine pairings with Gorilla King Appassimento Style
The Gorilla King Appassimento Style of Vignerons du Narbonnais matches generally quite well with dishes of beef, pasta or veal such as recipes of boles de picolat (catalan meatballs), pasta with peas and bacon or osso buco with mushrooms.
Details and technical informations about Vignerons du Narbonnais's Gorilla King Appassimento Style.
Discover the grape variety: Mornen
Light and fruity reds with a clear ruby colour, smooth tannins, an airy palate with preserved acidity, and aromas of red fruits (raspberry) with discreet peppery notes. Rustic Rhône Valley profile. Preserved for its heritage value, surviving in a few patrimonial plots in Ardèche; studied for its ampelographic interest. Native French black variety, formerly grown in Ardèche and the Rhône Valley.
Last vintages of this wine
The best vintages of Gorilla King Appassimento Style from Vignerons du Narbonnais are 2017, 2018
Informations about the Vignerons du Narbonnais
The Vignerons du Narbonnais is one of of the world's greatest estates. It offers 40 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Bouquet
The tertiary aromas that develop during aging and characterize the wine at its peak. This term is improperly used to refer to the aromas of a wine in general.














