Winery Vignerons d'EleinsBois D Eleins Grande Reserve Coteaux du Languedoc
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Bois D Eleins Grande Reserve Coteaux du Languedoc from the Winery Vignerons d'Eleins
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bois D Eleins Grande Reserve Coteaux du Languedoc of Winery Vignerons d'Eleins in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Bois D Eleins Grande Reserve Coteaux du Languedoc
Pairings that work perfectly with Bois D Eleins Grande Reserve Coteaux du Languedoc
Original food and wine pairings with Bois D Eleins Grande Reserve Coteaux du Languedoc
The Bois D Eleins Grande Reserve Coteaux du Languedoc of Winery Vignerons d'Eleins matches generally quite well with dishes of beef, pasta or veal such as recipes of provencal stew, pasta with crispy parma ham or veal tagine with peas.
Details and technical informations about Winery Vignerons d'Eleins's Bois D Eleins Grande Reserve Coteaux du Languedoc.
Discover the grape variety: Fel
Most likely from southwest France, found in Aveyron at Estaing and around Marcillac.
Informations about the Winery Vignerons d'Eleins
The Winery Vignerons d'Eleins is one of of the world's greatest estates. It offers 5 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Smooth
Said of a wine that has a mouthfeel reminiscent of the creamy texture of fats.
