Winery Victoria La Dolce VitaProsecco

Sparkling wine of Prosecco of Vénétie of Italy

3.6

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Prosecco of Winery Victoria La Dolce Vita is a sparkling wine from the region of Prosecco of Vénétie.
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Prosecco from the Winery Victoria La Dolce Vita

Light		Bold
Soft		Acidic
Gentle		Fizzy

In the mouth the Prosecco of Winery Victoria La Dolce Vita in the region of Vénétie is a with a nice vivacity and a fine and pleasant bubble.

Wine flavors and olphactive analysis

Earth

Oak

Microbio

On the nose the Prosecco of Winery Victoria La Dolce Vita in the region of Vénétie often reveals types of flavors of earth, tree fruit or citrus fruit.

Food and wine pairings with Prosecco

Pairings that work perfectly with Prosecco

Original food and wine pairings with Prosecco

Cured meat

Aperitif

The Prosecco of Winery Victoria La Dolce Vita matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of scallops on a bed of leeks, zucchini quiche or peach and tuna verrine.

Details and technical informations about Winery Victoria La Dolce Vita's Prosecco.

Winery

Winery Victoria La Dolce Vita

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Cabernet-Franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet-Sauvignon which means that it is also well planted further north, as far as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

Last vintages of this wine

Prosecco - 2016

In the top 100 of of Prosecco wines

Average rating: 3.6

The best vintages of Prosecco from Winery Victoria La Dolce Vita are 2016

Informations about the Winery Victoria La Dolce Vita

The winery offers 9 different wines.

Its wines get an average rating of 3.5.

It is in the top 3 of the best estates in the region

It is located in Prosecco in the region of Vénétie

The Winery Victoria La Dolce Vita is one of of the world's greatest estates. It offers 8 wines for sale in the of Prosecco to come and discover on site or to buy online.

In the top 30000 of of Italy wines

In the top 4500 of of Prosecco wines

In the top 9000 of sparkling wines

In the top 150000 wines of the world

The wine region of Prosecco

The wine region of Prosecco is located in the region of Vénétie of Italy. We currently count 1461 estates and châteaux in the of Prosecco, producing 2419 different wines in conventional, organic and biodynamic agriculture. The wines of Prosecco go well with generally quite well with dishes .

The wine region of Vénétie

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

News related to this wine

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The Morey Saint Denis appellation seen by Laurent Lignier

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