The Winery Victoria Avenue of King Valley of Victoria

The Winery Victoria Avenue is one of the best wineries to follow in King Valley.. It offers 4 wines for sale in of King Valley to come and discover on site or to buy online.
Looking for the best Winery Victoria Avenue wines in King Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Victoria Avenue wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Victoria Avenue wines with technical and enological descriptions.
How Winery Victoria Avenue wines pair with each other generally quite well with dishes of pork, spicy food or mushrooms such as recipes of ham and cheese cake, hake fillet with curry or turkey paupiettes in poultry sauce.
The wine region of King Valley is located in the region of North East Victoria of Victoria of Australia. Wineries and vineyards like the Domaine Pizzini or the Domaine Dal Zotto produce mainly wines red, white and sparkling. The most planted grape varieties in the region of King Valley are Sangiovese, Cabernet-Sauvignon and Riesling, they are then used in wines in blends or as a single variety. On the nose of King Valley often reveals types of flavors of cherry, mushroom or red fruit and sometimes also flavors of forest floor, vanilla or leather.
In the mouth of King Valley is a powerful with a nice freshness. We currently count 117 estates and châteaux in the of King Valley, producing 425 different wines in conventional, organic and biodynamic agriculture. The wines of King Valley go well with generally quite well with dishes of beef, lamb or veal.
How Winery Victoria Avenue wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of meat and goat pie, sauté of veal with corsican style or wild boar ragout with kriek.
In the mouth the red wine of Winery Victoria Avenue. is a powerful with a nice freshness.
It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.
Planning a wine route in the of King Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Victoria Avenue.
Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.