The Winery Vesper of San Diego County of California

Winery Vesper - McCormick Ranch Carignan
The winery offers 19 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is currently not ranked among the best domains of California.
It is located in San Diego County in the region of California
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The Winery Vesper is one of the best wineries to follow in San Diego County.. It offers 19 wines for sale in of San Diego County to come and discover on site or to buy online.

Top Winery Vesper wines

Looking for the best Winery Vesper wines in San Diego County among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vesper wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vesper wines with technical and enological descriptions.

The top red wines of Winery Vesper

Food and wine pairings with a red wine of Winery Vesper

How Winery Vesper wines pair with each other generally quite well with dishes of beef, spicy food or lamb such as recipes of monkfish (anglerfish) à la sétoise, cicadas at the chib or seven o'clock leg of lamb.

Organoleptic analysis of red wines of Winery Vesper

On the nose the red wine of Winery Vesper. often reveals types of flavors of red fruit.

The grape varieties most used in the red wines of Winery Vesper.

  • Carignan
  • Garnacha

Discovering the wine region of San Diego County

The wine region of San Diego County is located in the region of South Coast of California of United States. Wineries and vineyards like the Domaine Los Pilares or the Domaine Los Pilares produce mainly wines red, white and pink. The most planted grape varieties in the region of San Diego County are Cabernet-Sauvignon, Cabernet franc and Merlot, they are then used in wines in blends or as a single variety. On the nose of San Diego County often reveals types of flavors of red fruit, black fruit or earth and sometimes also flavors of microbio, tree fruit or citrus fruit.

In the mouth of San Diego County is a powerful with a nice freshness. We currently count 26 estates and châteaux in the of San Diego County, producing 82 different wines in conventional, organic and biodynamic agriculture. The wines of San Diego County go well with generally quite well with dishes of shellfish, appetizers and snacks or lean fish.

Discover other wineries and winemakers neighboring the Winery Vesper

Planning a wine route in the of San Diego County? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vesper.

Discover the grape variety: Jacquère

Jacquère is the most widespread grape variety in Savoie. It has medium-sized bunches that are cylindrical-conical. They are compact and often winged. The berries are medium-sized and can be slightly elongated or spherical, with thick skins that turn from yellowish green to golden yellow to a slightly pinkish hue when fully ripe. The soft flesh of the fruit of this variety is tart but not very juicy. Jacquère has a budding process almost identical to that of Chasselas. With a semi-erect growth habit, this white variety is vigorous and fertile, and should be pruned short to be more productive. It thrives on clay-limestone soils as well as on stony scree. Grey rot and black rot are the main enemies of Jaquère. It can cope with oidium and mildew. This variety produces a light, pale, acidic and lively wine with a floral aroma. It should be consumed quickly.

News about Winery Vesper and wines from the region

Wartime Cognac

The French shipment of 600 bottles of De Haartman & Co Cognac – plus 15 boxes of Bénédictine liqueur – is believed to have been destined for Tsar Nicholas II, but was intercepted in the Baltic Sea and sunk by a German submarine in May 1917. Now Cognac house Birkedal Hartmann has refilled 300 of the recovered bottles with Cognac dating from the early 1900s, using packaging identical to the original, and is selling them for €9,000 each. The wreck of the SS Kyros was discovered by Swedish explo ...

The perfect Martini

The most enduring of classic cocktails, the Martini is simple to make and infinitely customisable. But how do you create the very best one possible? We asked the top mixologists in London’s Martini business – Agostino Perrone and Giorgio Bargiani of The Connaught Bar, Alessandro Palazzi of Dukes Bar and Brian Silva of Rules. Here are their thoughts… The spirit: Vodka vs gin None of our bartenders would badmouth the Vodka Martini. And yet, all name gin as their go-to spirit base, because it has s ...

Château Angélus: producer profile

Moneypenny, James Bond, Q. Not a bad trio for your wine to share the screen with in its latest cameo. I’ll try not to give too many spoilers if you haven’t yet seen No Time To Die, but I don’t think it gives too much away to say that Bond can’t resist swiping two generous glasses of Château Angélus (2005, although you don’t see the vintage on screen) for himself and Moneypenny from a bottle that Q had carefully opened for his date later that night. This is the third Bond film in which Angélus ha ...

The word of the wine: Grey (wine)

Wine obtained by vinifying white grapes with coloured skin (black or grey), by direct pressing, without maceration. It is a rosé with very little colour.