The Winery Vercesi of Lombardie

Winery Vercesi - Bonarda
The winery offers 14 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 1647 of the estates of Lombardie.
It is located in Lombardie

The Winery Vercesi is one of the best wineries to follow in Lombardie.. It offers 14 wines for sale in of Lombardie to come and discover on site or to buy online.

Top Winery Vercesi wines

Looking for the best Winery Vercesi wines in Lombardie among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vercesi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vercesi wines with technical and enological descriptions.

The top red wines of Winery Vercesi

Food and wine pairings with a red wine of Winery Vercesi

How Winery Vercesi wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of boeuf lôc lac (cambodia), trofie ( pasta ) paradiso or lamb tagine with prunes and dried fruits.

Organoleptic analysis of red wines of Winery Vercesi

In the mouth the red wine of Winery Vercesi. is a powerful.

The best vintages in the red wines of Winery Vercesi

  • 2016With an average score of 4.20/5

The grape varieties most used in the red wines of Winery Vercesi.

  • Bonarda
  • Croatina
  • Pinot Nero

Discovering the wine region of Lombardie

Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.

2 million hectoliters. A vast and geographically Complex region, Lombardy is well positioned to offer a wide range of wine styles. There are five DOCGs, 21 DOCs and 15 PGIs. The Oltrepo Pavese area stands out as one of the most important and best known, not only for its sparkling wine Oltrepo Pavese Metodo Classico DOCG, but also, more recently, for its Pinot Grigio, which since 2008 has its own independent DOC (Oltrepo Pavese Pinot Grigio).

Franciacorta, the second of Lombardy's two DOCG sparkling wines, comes from the booming and highly regarded vineyards between Brescia and Lake Iseo.

The top white wines of Winery Vercesi

Food and wine pairings with a white wine of Winery Vercesi

How Winery Vercesi wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta gratin carbonara style, rice with shrimps and onions or escalopes savoyardes.

The grape varieties most used in the white wines of Winery Vercesi.

  • Riesling

Discover the grape variety: Pinot

Pinot noir is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Pinot noir can be found in many vineyards: Burgundy, Alsace, Jura, South-West, Languedoc & Roussillon, Cognac, Bordeaux, Savoie & Bugey, Loire Valley, Champagne, Armagnac, Lorraine, Beaujolais, Rhône Valley, Provence & Corsica.

Discover other wineries and winemakers neighboring the Winery Vercesi

Planning a wine route in the of Lombardie? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vercesi.

Discover the grape variety: Riesling

White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

News about Winery Vercesi and wines from the region

La Rioja Alta expands with ‘artisanal vineyard’ deals

Guillermo de Aranzabal Bittner, a director at La Rioja Alta, said the company had acquired 35ha of old vines, with a minimum age of 45 years, in the village of Elvillar at an average altitude of 600 metres. He also said La Rioja Alta would buy more old vines this year, bringing total ‘artisanal vineyard’ acquisitions to a minimum of 5oha, and potentially up to 75ha, by the end of 2022. ‘We are buying very old vineyards, pruned in the traditional way with very low production, some of which are fi ...

Angostura unveils a Caribbean gem

Earlier this month, The House Of Angostura (well known for its ubiquitous brand of cocktail bitters) unveiled Zenith, the latest in a line of ultra premium rums in its Private Cask Collection series. The release brings together different rum styles from two of Trinidad and Tobago’s most distinguished distilleries: both the namesake Angostura distillery and the now legendary Caroni distillery, which closed its doors forever in 2003. Aged in charred American ex-bourbon oak casks, Zenith comprises ...

DO Terra Alta makes orange wine official

In the last board meeting of 2021 for the regulatory council of DO Terra Alta, in Catalunya, Spain, a long list of changes was approved. The most prominent was the making of a very strict certification system for wines that are 100% Garnatxa Blanca given that it’s their flagship grape variety. But perhaps the most interesting item is a bit further down the list that allows certification for a type of wines that in Catalan are called “vins brisats”. The name refers to white wine ...

The word of the wine: Size (champagne)

Juices that flow from the press after the cuvée, at the second pressing. Less fine, often more vegetal, it is mainly used to make the first price champagnes.