Winery Vega de TeraLos lll Valles Tinto
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Los lll Valles Tinto from the Winery Vega de Tera
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Los lll Valles Tinto of Winery Vega de Tera in the region of Castille-et-Léon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Los lll Valles Tinto of Winery Vega de Tera in the region of Castille-et-Léon often reveals types of flavors of earth, red fruit.
Food and wine pairings with Los lll Valles Tinto
Pairings that work perfectly with Los lll Valles Tinto
Original food and wine pairings with Los lll Valles Tinto
The Los lll Valles Tinto of Winery Vega de Tera matches generally quite well with dishes of beef, pasta or veal such as recipes of pork tongue with tomato sauce and pickles, pasta with goat cheese, thyme and bacon or oriental stuffed vegetables.
Details and technical informations about Winery Vega de Tera's Los lll Valles Tinto.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Los lll Valles Tinto from Winery Vega de Tera are 2014, 2018, 2015, 0 and 2016.
Informations about the Winery Vega de Tera
The Winery Vega de Tera is one of of the world's great estates. It offers 13 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Cradle of great Castilian reds on high-altitude plateaus (450-1000 m) of the Duero. Tempranillo king (Tinto Fino, Tinta de Toro): powerful, structured reds with notes of black cherry, blackberry, plum, leather and spices, firm tannins and length worthy of long ageing. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (fresh mineral Mencía). Lively herbaceous Verdejo whites from Rueda, cut grass and citrus.
The word of the wine: R-M (champagne)
Harvesting and handling. It is the artisan winemaker. He elaborates his own champagne, often a monocru representative of the village or the surrounding villages.
