Winery Vecchia TorreA Passo Lento
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the A Passo Lento from the Winery Vecchia Torre
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the A Passo Lento of Winery Vecchia Torre in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the A Passo Lento of Winery Vecchia Torre in the region of Puglia often reveals types of flavors of non oak, oak or spices and sometimes also flavors of black fruit.
Food and wine pairings with A Passo Lento
Pairings that work perfectly with A Passo Lento
Original food and wine pairings with A Passo Lento
The A Passo Lento of Winery Vecchia Torre matches generally quite well with dishes of beef, pasta or lamb such as recipes of oxtail confit in red wine, maultaschen ( swabian ravioli ) or pasta with merguez.
Details and technical informations about Winery Vecchia Torre's A Passo Lento.
Discover the grape variety: Red Globe
Obtained in the United States (California) in 1957 by Harold P. Olmo and Albert T. Koyama by crossing (hunisa x emperor) with (hunisa x emperor x nocera). It is found in the United States (California, ...), Spain, Portugal, Italy (Sicily, ...), Turkey, Chile, Argentina, South Africa, ... in France, it is not known, registered since the 03.05.2010 in the official catalogue list A2.
Last vintages of this wine
The best vintages of A Passo Lento from Winery Vecchia Torre are 2017, 2018, 2016, 2015 and 0.
Informations about the Winery Vecchia Torre
The Winery Vecchia Torre is one of of the world's greatest estates. It offers 60 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Natural sweet wine
Wine obtained by mutage with wine alcohol of the must in the course of fermentation, from the Muscat, Grenache, Macabeu and Malvoisie grape varieties, and corresponding to strict conditions of production, richness and elaboration.
