Winery VanitáNegroamaro
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
The Negroamaro of the Winery Vanitá is in the top 40 of wines of Pouilles.
Taste structure of the Negroamaro from the Winery Vanitá
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Negroamaro of Winery Vanitá in the region of Pouilles is a powerful.
Wine flavors and olphactive analysis
On the nose the Negroamaro of Winery Vanitá in the region of Pouilles often reveals types of flavors of cherry, toffee or floral and sometimes also flavors of black fruit, red fruit or cigar box.
Food and wine pairings with Negroamaro
Pairings that work perfectly with Negroamaro
Original food and wine pairings with Negroamaro
The Negroamaro of Winery Vanitá matches generally quite well with dishes of beef, pasta or lamb such as recipes of grandma melanie's cassoulet, pasta with veal stock sauce or rack of lamb with herbs.
Details and technical informations about Winery Vanitá's Negroamaro.
Discover the grape variety: Aramon
Aramon noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and very large grapes. Aramon noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Negroamaro from Winery Vanitá are 2016, 2017, 2018
Informations about the Winery Vanitá
The Winery Vanitá is one of of the world's greatest estates. It offers 13 wines for sale in the of Pouilles to come and discover on site or to buy online.
The wine region of Pouilles
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
News related to this wine
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The word of the wine: Gross
Champagne with between 6 and 15 grams of sugar (see dosage liqueur).
