Winery VanhoArmatus Muscat à Petits Grains Sec
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Armatus Muscat à Petits Grains Sec from the Winery Vanho
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Armatus Muscat à Petits Grains Sec of Winery Vanho in the region of Languedoc-Roussillon is a .
Food and wine pairings with Armatus Muscat à Petits Grains Sec
Pairings that work perfectly with Armatus Muscat à Petits Grains Sec
Original food and wine pairings with Armatus Muscat à Petits Grains Sec
The Armatus Muscat à Petits Grains Sec of Winery Vanho matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of meat and goat pie, spinach and goat cheese quiche or cannelloni of meat.
Details and technical informations about Winery Vanho's Armatus Muscat à Petits Grains Sec.
Discover the grape variety: Trepat
A very old grape variety found mainly in Catalonia (Spain), in the regions of Conca de Barbera and Costers del Segre, and also in the Balearic Islands, Murcia, Valencia, etc. It is said to be related to the white heben and has no link with the white trepat of Priorat. Before the phylloxera crisis, it could be found in Languedoc and Roussillon, which is no longer the case today, but it could be interesting for producing excellent and original rosé wines.
Last vintages of this wine
The best vintages of Armatus Muscat à Petits Grains Sec from Winery Vanho are 2016
Informations about the Winery Vanho
The Winery Vanho is one of of the world's greatest estates. It offers 10 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Assemblage (Champagne)
In Champagne, it is the art of blending still wines from different grape varieties (pinot meunier, pinot noir, chardonnay), from different terroirs (villages, areas) and often from different years. The incorporation of older wines, called reserve wines, allows for greater aromatic complexity.
