Winery Van Zellers - Tinto

Winery Van ZellersTinto

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Tinto of Winery Van Zellers is a red wine from the region of Alentejano.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Tinto from the Winery Van Zellers

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Tinto of Winery Van Zellers in the region of Alentejano is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Tinto of Winery Van Zellers in the region of Alentejano often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.

Details and technical informations about Winery Van Zellers's Tinto.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Alvarinho

The white Alvarinho is a grape variety originating from Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The white Alvarinho can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley.

Last vintages of this wine

Tinto - 2017
In the top 100 of of Alentejano wines
Average rating: 4.111110
Tinto - 2016
In the top 100 of of Alentejano wines
Average rating: 4.111110
Tinto - 2015
In the top 100 of of Alentejano wines
Average rating: 3.411100
Tinto - 2014
In the top 100 of of Alentejano wines
Average rating: 3.61110.50
Tinto - 2013
In the top 100 of of Alentejano wines
Average rating: 3.71110.50
Tinto - 2012
In the top 100 of of Alentejano wines
Average rating: 3.911110
Tinto - 2011
In the top 100 of of Alentejano wines
Average rating: 3.51110.50

The best vintages of Tinto from Winery Van Zellers are 2017, 2016, 2008, 2012 and 2013.

Informations about the Winery Van Zellers

The winery offers 42 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Van Zellers & Co..
It is in the top 10 of the best estates in the region
It is located in Alentejano

The Winery Van Zellers is one of of the world's greatest estates. It offers 39 wines for sale in the of Alentejano to come and discover on site or to buy online.

Top wine Alentejano
In the top 5500 of of Portugal wines
In the top 2500 of of Alentejano wines
In the top 70000 of red wines
In the top 150000 wines of the world

The wine region of Alentejano

Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.

News related to this wine

At the heart of the terroirs of Mâcon-Prissé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Prissé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

At the heart of the terroirs of Mâcon-Bray

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bray, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/ ...

The Irancy appellation seen by Nicolas Ferrari

Nicolas Ferrari, from Domaine Ferrari, explains how the Irancy Village appellation has been created over the years. He also reveal the ageing capacity of the appellation and invites us to be patient “ Our patience is always rewarded with an Irancy”. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vin ...

The word of the wine: Physiological maturity

The stage of ripeness of the grape berry when it has reached an optimal weight and when the sugar and acidity levels have stabilized.

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